A major food production company came to HexArmor’s HexLabs after workers experienced unexplained hand injuries, despite wearing gloves marketed with ANSI/ISEA 105-2024 level A5 cut resistance. Given the high-stakes environment of food production, where worker safety and contamination risks are critical, the company needed to validate whether the gloves truly met safety standards.
Something wasn’t adding up – and the findings uncovered a major difference between the glove manufacturer’smarketing claims and the gloves’ actual protective capabilities.
Read the full HexLab report for our Truth in Safety series here.
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